Olympian Donut – Irving, TX: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (972) 929-0700 to check today's hours. Know the hours? Send them to us.

Tap for directions

3601 Regent Blvd, Irving, TX 75063

Google Maps Apple Maps Waze Bing Maps

Address3601 Regent Blvd, Irving, TX 75063

Phone(972) 929-0700

StyleDonut shop

CountyDallas County

Time zoneCentral Time

From city center5.4 mi north

About Olympian Donut

You will find Olympian Donut at 3601 Regent Blvd in Irving, about 5.4 mi north of central Irving.

Our Irving directory counts 57 bakeries in total, which works out to one bakery per 4,527 residents. Nearest alternative: Holy Rollie Pastry Shop at 3601 Regent Blvd, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for Olympian Donut yet, so calling ahead at (972) 929-0700 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Donut shop
Bakeries in Irving	57
Nearest bakery	less than 0.1 mi

Suggest an edit

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.

Filled donuts

Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.